Effect of lactic acid bacterial starter Pediococcus acidilactici KUB-M6 on corn stover silage quality: microbial and biochemical properties.

Phetduang K, Khang LTP, Panti N, Linh NV, Nakphaichit M, Jinsiriwanit S, Nitisinprasert S, Therdtatha P.

DOI: 10.1007/s42770-026-02042-3
Published: 2026-08-10
Container: Braz J Microbiol
Publisher: Not recorded
Open access: no

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Cite this work

BibTeX

@article{allodium:10.1007/s42770-026-02042-3,
  title = {Effect of lactic acid bacterial starter Pediococcus acidilactici KUB-M6 on corn stover silage quality: microbial and biochemical properties.},
  author = {Phetduang K and  Khang LTP and  Panti N and  Linh NV and  Nakphaichit M and  Jinsiriwanit S and  Nitisinprasert S and  Therdtatha P.},
  year = {2026},
  journal = {Braz J Microbiol},
  doi = {10.1007/s42770-026-02042-3},
  url = {https://doi.org/10.1007/s42770-026-02042-3}
}

RIS

TY  - JOUR
TI  - Effect of lactic acid bacterial starter Pediococcus acidilactici KUB-M6 on corn stover silage quality: microbial and biochemical properties.
AU  - Phetduang K
AU  -  Khang LTP
AU  -  Panti N
AU  -  Linh NV
AU  -  Nakphaichit M
AU  -  Jinsiriwanit S
AU  -  Nitisinprasert S
AU  -  Therdtatha P.
PY  - 2026
JO  - Braz J Microbiol
DO  - 10.1007/s42770-026-02042-3
UR  - https://doi.org/10.1007/s42770-026-02042-3
ER  -

APA

K, P., LTP, K., N, P., NV, L., M, N., S, J., S, N., & P., T. (2026). Effect of lactic acid bacterial starter Pediococcus acidilactici KUB-M6 on corn stover silage quality: microbial and biochemical properties.. Braz J Microbiol. https://doi.org/10.1007/s42770-026-02042-3

Source records

europe-pmc · retrieved 2026-09-27T01:31:27.321Z