Milk-derived extracellular vesicles: nutritional significance, nano-delivery potential, and emerging therapeutic applications - an updated review.

Wang S, Shaukat A, Al-Rasheed M, Tareen AM, Arain MA, Luo C

Open source

DOI
10.1007/s44463-026-00104-6
Published
2026 Aug 21
Container
Food science of animal resources
Publisher
Not recorded
Open access
yes

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BibTeX

@article{allodium:10.1007/s44463-026-00104-6,
  title = {Milk-derived extracellular vesicles: nutritional significance, nano-delivery potential, and emerging therapeutic applications - an updated review.},
  author = {Wang S and Shaukat A and Al-Rasheed M and Tareen AM and Arain MA and Luo C},
  year = {2026},
  journal = {Food science of animal resources},
  doi = {10.1007/s44463-026-00104-6},
  url = {https://doi.org/10.1007/s44463-026-00104-6}
}

RIS

TY  - JOUR
TI  - Milk-derived extracellular vesicles: nutritional significance, nano-delivery potential, and emerging therapeutic applications - an updated review.
AU  - Wang S
AU  - Shaukat A
AU  - Al-Rasheed M
AU  - Tareen AM
AU  - Arain MA
AU  - Luo C
PY  - 2026
JO  - Food science of animal resources
DO  - 10.1007/s44463-026-00104-6
UR  - https://doi.org/10.1007/s44463-026-00104-6
ER  - 

APA

S, W., A, S., M, A., AM, T., MA, A., & C, L. (2026). Milk-derived extracellular vesicles: nutritional significance, nano-delivery potential, and emerging therapeutic applications - an updated review.. Food science of animal resources. https://doi.org/10.1007/s44463-026-00104-6

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