Slaughter blood-derived bioactive peptides: structure-function relationships, species-specific bioactivities, gastrointestinal stability, and sustainable applications in food systems.

Laosam P, Yue Y, Rouabhia M, Suwanangul S, Pinyo J, Katemala S, Paengkoum P, Nakharuthai C, Pongsetkul J, Pongsamai N, Sangsawad P

Open source

DOI
10.1007/s44463-026-00107-3
Published
2026 Sep 19
Container
Food science of animal resources
Publisher
Not recorded
Open access
yes

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BibTeX

@article{allodium:10.1007/s44463-026-00107-3,
  title = {Slaughter blood-derived bioactive peptides: structure-function relationships, species-specific bioactivities, gastrointestinal stability, and sustainable applications in food systems.},
  author = {Laosam P and Yue Y and Rouabhia M and Suwanangul S and Pinyo J and Katemala S and Paengkoum P and Nakharuthai C and Pongsetkul J and Pongsamai N and Sangsawad P},
  year = {2026},
  journal = {Food science of animal resources},
  doi = {10.1007/s44463-026-00107-3},
  url = {https://doi.org/10.1007/s44463-026-00107-3}
}

RIS

TY  - JOUR
TI  - Slaughter blood-derived bioactive peptides: structure-function relationships, species-specific bioactivities, gastrointestinal stability, and sustainable applications in food systems.
AU  - Laosam P
AU  - Yue Y
AU  - Rouabhia M
AU  - Suwanangul S
AU  - Pinyo J
AU  - Katemala S
AU  - Paengkoum P
AU  - Nakharuthai C
AU  - Pongsetkul J
AU  - Pongsamai N
AU  - Sangsawad P
PY  - 2026
JO  - Food science of animal resources
DO  - 10.1007/s44463-026-00107-3
UR  - https://doi.org/10.1007/s44463-026-00107-3
ER  - 

APA

P, L., Y, Y., M, R., S, S., J, P., S, K., P, P., C, N., J, P., N, P., & P, S. (2026). Slaughter blood-derived bioactive peptides: structure-function relationships, species-specific bioactivities, gastrointestinal stability, and sustainable applications in food systems.. Food science of animal resources. https://doi.org/10.1007/s44463-026-00107-3

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