Important bioactives carnitine and betaine in milk and dairy products: a systematic review based on text mining and topic analysis.
- DOI
- 10.1007/s44463-026-00112-6
- Published
- 2026 Oct 1
- Container
- Food science of animal resources
- Publisher
- Not recorded
- Open access
- yes
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Cite this work
BibTeX
@article{allodium:10.1007/s44463-026-00112-6,
title = {Important bioactives carnitine and betaine in milk and dairy products: a systematic review based on text mining and topic analysis.},
author = {Trapanese L and Salzano A and Cacciola NA and Neglia G and Bifulco G and Balestrieri M and D Occhio MJ and Campanile G},
year = {2026},
journal = {Food science of animal resources},
doi = {10.1007/s44463-026-00112-6},
url = {https://doi.org/10.1007/s44463-026-00112-6}
}RIS
TY - JOUR TI - Important bioactives carnitine and betaine in milk and dairy products: a systematic review based on text mining and topic analysis. AU - Trapanese L AU - Salzano A AU - Cacciola NA AU - Neglia G AU - Bifulco G AU - Balestrieri M AU - D Occhio MJ AU - Campanile G PY - 2026 JO - Food science of animal resources DO - 10.1007/s44463-026-00112-6 UR - https://doi.org/10.1007/s44463-026-00112-6 ER -
APA
L, T., A, S., NA, C., G, N., G, B., M, B., MJ, D. O., & G, C. (2026). Important bioactives carnitine and betaine in milk and dairy products: a systematic review based on text mining and topic analysis.. Food science of animal resources. https://doi.org/10.1007/s44463-026-00112-6
Source records
- pubmed · retrieved 2026-11-10T11:47:42.666Z