Amrita Bindu--a salt-spice-herbal health food supplement for the prevention of nitrosamine induced depletion of antioxidants.

Shanmugasundaram KR, Ramanujam S, Shanmugasundaram ER

Open source

DOI
10.1016/0378-8741(94)90101-5
Published
1994 Apr
Container
Journal of ethnopharmacology
Publisher
Not recorded
Open access
unknown

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BibTeX

@article{allodium:10.1016/0378-8741-94-90101-5,
  title = {Amrita Bindu--a salt-spice-herbal health food supplement for the prevention of nitrosamine induced depletion of antioxidants.},
  author = {Shanmugasundaram KR and Ramanujam S and Shanmugasundaram ER},
  year = {1994},
  journal = {Journal of ethnopharmacology},
  doi = {10.1016/0378-8741(94)90101-5},
  url = {https://doi.org/10.1016/0378-8741(94)90101-5}
}

RIS

TY  - JOUR
TI  - Amrita Bindu--a salt-spice-herbal health food supplement for the prevention of nitrosamine induced depletion of antioxidants.
AU  - Shanmugasundaram KR
AU  - Ramanujam S
AU  - Shanmugasundaram ER
PY  - 1994
JO  - Journal of ethnopharmacology
DO  - 10.1016/0378-8741(94)90101-5
UR  - https://doi.org/10.1016/0378-8741(94)90101-5
ER  - 

APA

KR, S., S, R., & ER, S. (1994). Amrita Bindu--a salt-spice-herbal health food supplement for the prevention of nitrosamine induced depletion of antioxidants.. Journal of ethnopharmacology. https://doi.org/10.1016/0378-8741(94)90101-5

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