Stability of bacterial carotenoids in the presence of iron in a model of the gastric compartment – Comparison with dietary reference carotenoids
- DOI
- 10.1016/j.abb.2014.12.030
- Published
- 2015-04
- Container
- Archives of Biochemistry and Biophysics
- Publisher
- Elsevier BV
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.1016/j.abb.2014.12.030,
title = {Stability of bacterial carotenoids in the presence of iron in a model of the gastric compartment – Comparison with dietary reference carotenoids},
author = {Charlotte Sy and Olivier Dangles and Patrick Borel and Catherine Caris-Veyrat},
year = {2015},
journal = {Archives of Biochemistry and Biophysics},
doi = {10.1016/j.abb.2014.12.030},
url = {https://doi.org/10.1016/j.abb.2014.12.030}
}RIS
TY - JOUR TI - Stability of bacterial carotenoids in the presence of iron in a model of the gastric compartment – Comparison with dietary reference carotenoids AU - Charlotte Sy AU - Olivier Dangles AU - Patrick Borel AU - Catherine Caris-Veyrat PY - 2015 JO - Archives of Biochemistry and Biophysics DO - 10.1016/j.abb.2014.12.030 UR - https://doi.org/10.1016/j.abb.2014.12.030 ER -
APA
Sy, C., Dangles, O., Borel, P., & Caris-Veyrat, C. (2015). Stability of bacterial carotenoids in the presence of iron in a model of the gastric compartment – Comparison with dietary reference carotenoids. Archives of Biochemistry and Biophysics. https://doi.org/10.1016/j.abb.2014.12.030
Source records
- crossref · retrieved 2026-09-27T11:44:51.588Z