High-performance ion mobility spectrometry with direct electrospray ionization (ESI-HPIMS) for the detection of additives and contaminants in food

Anthony J. Midey, Amanda Camacho, Jayanthi Sampathkumaran, Clinton A. Krueger, Mark A. Osgood, Ching Wu

Open source

DOI
10.1016/j.aca.2013.10.010
Published
2013-12
Container
Analytica Chimica Acta
Publisher
Elsevier BV
Open access
unknown

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BibTeX

@article{allodium:10.1016/j.aca.2013.10.010,
  title = {High-performance ion mobility spectrometry with direct electrospray ionization (ESI-HPIMS) for the detection of additives and contaminants in food},
  author = {Anthony J. Midey and Amanda Camacho and Jayanthi Sampathkumaran and Clinton A. Krueger and Mark A. Osgood and Ching Wu},
  year = {2013},
  journal = {Analytica Chimica Acta},
  doi = {10.1016/j.aca.2013.10.010},
  url = {https://doi.org/10.1016/j.aca.2013.10.010}
}

RIS

TY  - JOUR
TI  - High-performance ion mobility spectrometry with direct electrospray ionization (ESI-HPIMS) for the detection of additives and contaminants in food
AU  - Anthony J. Midey
AU  - Amanda Camacho
AU  - Jayanthi Sampathkumaran
AU  - Clinton A. Krueger
AU  - Mark A. Osgood
AU  - Ching Wu
PY  - 2013
JO  - Analytica Chimica Acta
DO  - 10.1016/j.aca.2013.10.010
UR  - https://doi.org/10.1016/j.aca.2013.10.010
ER  - 

APA

Midey, A. J., Camacho, A., Sampathkumaran, J., Krueger, C. A., Osgood, M. A., & Wu, C. (2013). High-performance ion mobility spectrometry with direct electrospray ionization (ESI-HPIMS) for the detection of additives and contaminants in food. Analytica Chimica Acta. https://doi.org/10.1016/j.aca.2013.10.010

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