Psychological foundations of solo dining experience in tourism and hospitality industry. A mixed methods study

Lata Bajpai Singh, Ebtesam Abdullah Alzeiby, Nidhi Sahore, Priyanka Malik, Attila Kurucz

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DOI: 10.1016/j.actpsy.2026.106760
Published: 2026-06
Container: Acta Psychologica
Publisher: Elsevier BV
Open access: unknown

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Cite this work

BibTeX

@article{allodium:10.1016/j.actpsy.2026.106760,
  title = {Psychological foundations of solo dining experience in tourism and hospitality industry. A mixed methods study},
  author = {Lata Bajpai Singh and Ebtesam Abdullah Alzeiby and Nidhi Sahore and Priyanka Malik and Attila Kurucz},
  year = {2026},
  journal = {Acta Psychologica},
  doi = {10.1016/j.actpsy.2026.106760},
  url = {https://doi.org/10.1016/j.actpsy.2026.106760}
}

RIS

TY  - JOUR
TI  - Psychological foundations of solo dining experience in tourism and hospitality industry. A mixed methods study
AU  - Lata Bajpai Singh
AU  - Ebtesam Abdullah Alzeiby
AU  - Nidhi Sahore
AU  - Priyanka Malik
AU  - Attila Kurucz
PY  - 2026
JO  - Acta Psychologica
DO  - 10.1016/j.actpsy.2026.106760
UR  - https://doi.org/10.1016/j.actpsy.2026.106760
ER  -

APA

Singh, L. B., Alzeiby, E. A., Sahore, N., Malik, P., & Kurucz, A. (2026). Psychological foundations of solo dining experience in tourism and hospitality industry. A mixed methods study. Acta Psychologica. https://doi.org/10.1016/j.actpsy.2026.106760

Source records

crossref · retrieved 2026-09-25T10:25:09.633Z