Revisiting the Concepts of Prebiotic and Prebiotic Effect in Light of Scientific and Regulatory Progress—A Consensus Paper From the Global Prebiotic Association
- DOI
- 10.1016/j.advnut.2024.100329
- Published
- 2024-12
- Container
- Advances in Nutrition
- Publisher
- Elsevier BV
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.1016/j.advnut.2024.100329,
title = {Revisiting the Concepts of Prebiotic and Prebiotic Effect in Light of Scientific and Regulatory Progress—A Consensus Paper From the Global Prebiotic Association},
author = {Edward C Deehan and Santa Al Antwan and Rhonda S Witwer and Paula Guerra and Tania John and Len Monheit},
year = {2024},
journal = {Advances in Nutrition},
doi = {10.1016/j.advnut.2024.100329},
url = {https://doi.org/10.1016/j.advnut.2024.100329}
}RIS
TY - JOUR TI - Revisiting the Concepts of Prebiotic and Prebiotic Effect in Light of Scientific and Regulatory Progress—A Consensus Paper From the Global Prebiotic Association AU - Edward C Deehan AU - Santa Al Antwan AU - Rhonda S Witwer AU - Paula Guerra AU - Tania John AU - Len Monheit PY - 2024 JO - Advances in Nutrition DO - 10.1016/j.advnut.2024.100329 UR - https://doi.org/10.1016/j.advnut.2024.100329 ER -
APA
Deehan, E. C., Antwan, S. A., Witwer, R. S., Guerra, P., John, T., & Monheit, L. (2024). Revisiting the Concepts of Prebiotic and Prebiotic Effect in Light of Scientific and Regulatory Progress—A Consensus Paper From the Global Prebiotic Association. Advances in Nutrition. https://doi.org/10.1016/j.advnut.2024.100329
Source records
- crossref · retrieved 2026-09-25T05:49:23.869Z