Rethinking the impact of dietary sodium and potassium on blood pressure to advance public health.
- DOI
- 10.1016/j.ajcnut.2026.101396
- Published
- 2026 Aug
- Container
- The American journal of clinical nutrition
- Publisher
- Not recorded
- Open access
- unknown
Credibility signals
limited evidence Score 43/100 under policy 1.0.0. This is a metadata assessment, not a judgment of the paper's conclusions.
Show all credibility signals
- cautionDOI registered: No matching Crossref record was present in this response.
- cautionDOI resolves: No matching Crossref record was present in this response.
- not scoredDirectory of Open Access Journals: No matching DOAJ record was present in this response. No allow-list match; this is not evidence of low credibility.
- not scoredMEDLINE indexed: Not checked or no result supplied; no credibility inference made.
- not scoredOpenAlex core source: Not checked or no result supplied; no credibility inference made.
- not scoredKnown publisher allow-list: Not checked or no result supplied; no credibility inference made.
- not scoredROR affiliation: Not checked or no result supplied; no credibility inference made.
- not scoredRetraction Watch retraction: No retraction notice matched this DOI in the deployed snapshot. No matching event found; coverage may be incomplete.
- not scoredRetraction Watch expression of concern: No expression of concern notice matched this DOI in the deployed snapshot. No matching event found; coverage may be incomplete.
- not scoredRetraction Watch correction: No correction notice matched this DOI in the deployed snapshot. No matching event found; coverage may be incomplete.
- not scoredRetraction Watch reinstatement: No reinstatement notice matched this DOI in the deployed snapshot. No matching event found; coverage may be incomplete.
- not scoredOpen access status: Not checked or no result supplied; no credibility inference made.
- not scoredPublication license: Not checked or no result supplied; no credibility inference made.
- not scoredPublication version: A publication version was supplied but is not scored.
- cautionMetadata completeness: 5 of 6 scored descriptive metadata groups are present; missing fields increase uncertainty.
Cite this work
BibTeX
@article{allodium:10.1016/j.ajcnut.2026.101396,
title = {Rethinking the impact of dietary sodium and potassium on blood pressure to advance public health.},
author = {Fukagawa NK and Welling PA and Johnson J and Reimers K and Lee SY and Zecca P},
year = {2026},
journal = {The American journal of clinical nutrition},
doi = {10.1016/j.ajcnut.2026.101396},
url = {https://doi.org/10.1016/j.ajcnut.2026.101396}
}RIS
TY - JOUR TI - Rethinking the impact of dietary sodium and potassium on blood pressure to advance public health. AU - Fukagawa NK AU - Welling PA AU - Johnson J AU - Reimers K AU - Lee SY AU - Zecca P PY - 2026 JO - The American journal of clinical nutrition DO - 10.1016/j.ajcnut.2026.101396 UR - https://doi.org/10.1016/j.ajcnut.2026.101396 ER -
APA
NK, F., PA, W., J, J., K, R., SY, L., & P, Z. (2026). Rethinking the impact of dietary sodium and potassium on blood pressure to advance public health.. The American journal of clinical nutrition. https://doi.org/10.1016/j.ajcnut.2026.101396
Source records
- pubmed · retrieved 2026-09-27T01:24:47.253Z