Alterations in gut microbiota composition and metabolic parameters after dietary intervention with barley beta glucans in patients with high risk for metabolic syndrome development.

Velikonja A, Lipoglavšek L, Zorec M, Orel R, Avguštin G

Open source

DOI
10.1016/j.anaerobe.2018.11.002
Published
2019 Feb
Container
Anaerobe
Publisher
Not recorded
Open access
unknown

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BibTeX

@article{allodium:10.1016/j.anaerobe.2018.11.002,
  title = {Alterations in gut microbiota composition and metabolic parameters after dietary intervention with barley beta glucans in patients with high risk for metabolic syndrome development.},
  author = {Velikonja A and Lipoglavšek L and Zorec M and Orel R and Avguštin G},
  year = {2019},
  journal = {Anaerobe},
  doi = {10.1016/j.anaerobe.2018.11.002},
  url = {https://doi.org/10.1016/j.anaerobe.2018.11.002}
}

RIS

TY  - JOUR
TI  - Alterations in gut microbiota composition and metabolic parameters after dietary intervention with barley beta glucans in patients with high risk for metabolic syndrome development.
AU  - Velikonja A
AU  - Lipoglavšek L
AU  - Zorec M
AU  - Orel R
AU  - Avguštin G
PY  - 2019
JO  - Anaerobe
DO  - 10.1016/j.anaerobe.2018.11.002
UR  - https://doi.org/10.1016/j.anaerobe.2018.11.002
ER  - 

APA

A, V., L, L., M, Z., R, O., & G, A. (2019). Alterations in gut microbiota composition and metabolic parameters after dietary intervention with barley beta glucans in patients with high risk for metabolic syndrome development.. Anaerobe. https://doi.org/10.1016/j.anaerobe.2018.11.002

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