Strengths and weaknesses in techniques employed to measure the effects of dietary modulation on intestinal microbiota composition and function.
- DOI
- 10.1016/j.aninu.2026.02.009
- Published
- 2026 Sep
- Container
- Animal nutrition (Zhongguo xu mu shou yi xue hui)
- Publisher
- Not recorded
- Open access
- yes
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Cite this work
BibTeX
@article{allodium:10.1016/j.aninu.2026.02.009,
title = {Strengths and weaknesses in techniques employed to measure the effects of dietary modulation on intestinal microbiota composition and function.},
author = {Apajalahti J and Rinttilä T},
year = {2026},
journal = {Animal nutrition (Zhongguo xu mu shou yi xue hui)},
doi = {10.1016/j.aninu.2026.02.009},
url = {https://doi.org/10.1016/j.aninu.2026.02.009}
}RIS
TY - JOUR TI - Strengths and weaknesses in techniques employed to measure the effects of dietary modulation on intestinal microbiota composition and function. AU - Apajalahti J AU - Rinttilä T PY - 2026 JO - Animal nutrition (Zhongguo xu mu shou yi xue hui) DO - 10.1016/j.aninu.2026.02.009 UR - https://doi.org/10.1016/j.aninu.2026.02.009 ER -
APA
J, A., & T, R. (2026). Strengths and weaknesses in techniques employed to measure the effects of dietary modulation on intestinal microbiota composition and function.. Animal nutrition (Zhongguo xu mu shou yi xue hui). https://doi.org/10.1016/j.aninu.2026.02.009
Source records
- pubmed · retrieved 2026-09-26T19:17:30.872Z