Self-declared attitudes and beliefs regarding protein sources are a good prediction of the degree of transition to a low-meat diet in France.
- DOI
- 10.1016/j.appet.2019.104345
- Published
- 2019 Nov 1
- Container
- Appetite
- Publisher
- Not recorded
- Open access
- unknown
Credibility signals
limited evidence Score 43/100 under policy 1.0.0. This is a metadata assessment, not a judgment of the paper's conclusions.
Show all credibility signals
- cautionDOI registered: No matching Crossref record was present in this response.
- cautionDOI resolves: No matching Crossref record was present in this response.
- not scoredDirectory of Open Access Journals: No matching DOAJ record was present in this response. No allow-list match; this is not evidence of low credibility.
- not scoredMEDLINE indexed: Not checked or no result supplied; no credibility inference made.
- not scoredOpenAlex core source: Not checked or no result supplied; no credibility inference made.
- not scoredKnown publisher allow-list: Not checked or no result supplied; no credibility inference made.
- not scoredROR affiliation: Not checked or no result supplied; no credibility inference made.
- not scoredRetraction Watch retraction: No retraction notice matched this DOI in the deployed snapshot. No matching event found; coverage may be incomplete.
- not scoredRetraction Watch expression of concern: No expression of concern notice matched this DOI in the deployed snapshot. No matching event found; coverage may be incomplete.
- not scoredRetraction Watch correction: No correction notice matched this DOI in the deployed snapshot. No matching event found; coverage may be incomplete.
- not scoredRetraction Watch reinstatement: No reinstatement notice matched this DOI in the deployed snapshot. No matching event found; coverage may be incomplete.
- not scoredOpen access status: Not checked or no result supplied; no credibility inference made.
- not scoredPublication license: Not checked or no result supplied; no credibility inference made.
- not scoredPublication version: A publication version was supplied but is not scored.
- cautionMetadata completeness: 5 of 6 scored descriptive metadata groups are present; missing fields increase uncertainty.
Cite this work
BibTeX
@article{allodium:10.1016/j.appet.2019.104345,
title = {Self-declared attitudes and beliefs regarding protein sources are a good prediction of the degree of transition to a low-meat diet in France.},
author = {de Gavelle E and Davidenko O and Fouillet H and Delarue J and Darcel N and Huneau JF and Mariotti F},
year = {2019},
journal = {Appetite},
doi = {10.1016/j.appet.2019.104345},
url = {https://doi.org/10.1016/j.appet.2019.104345}
}RIS
TY - JOUR TI - Self-declared attitudes and beliefs regarding protein sources are a good prediction of the degree of transition to a low-meat diet in France. AU - de Gavelle E AU - Davidenko O AU - Fouillet H AU - Delarue J AU - Darcel N AU - Huneau JF AU - Mariotti F PY - 2019 JO - Appetite DO - 10.1016/j.appet.2019.104345 UR - https://doi.org/10.1016/j.appet.2019.104345 ER -
APA
E, D. G., O, D., H, F., J, D., N, D., JF, H., & F, M. (2019). Self-declared attitudes and beliefs regarding protein sources are a good prediction of the degree of transition to a low-meat diet in France.. Appetite. https://doi.org/10.1016/j.appet.2019.104345
Source records
- pubmed · retrieved 2026-09-25T13:49:54.498Z