Impact of lignans on the polyunsaturated fatty acid metabolic processing in a rainbow trout ( Oncorhynchus mykiss ) cell line

Julie Mellery, Florian Scalisi, Chloé Bonnineau, Patrick Kestemont, Xavier Rollin, Yvan Larondelle

Open source

DOI: 10.1016/j.aquaculture.2017.04.022
Published: 2017-07
Container: Aquaculture
Publisher: Elsevier BV
Open access: unknown

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Cite this work

BibTeX

@article{allodium:10.1016/j.aquaculture.2017.04.022,
  title = {Impact of lignans on the polyunsaturated fatty acid metabolic processing in a rainbow trout ( Oncorhynchus mykiss ) cell line},
  author = {Julie Mellery and Florian Scalisi and Chloé Bonnineau and Patrick Kestemont and Xavier Rollin and Yvan Larondelle},
  year = {2017},
  journal = {Aquaculture},
  doi = {10.1016/j.aquaculture.2017.04.022},
  url = {https://doi.org/10.1016/j.aquaculture.2017.04.022}
}

RIS

TY  - JOUR
TI  - Impact of lignans on the polyunsaturated fatty acid metabolic processing in a rainbow trout ( Oncorhynchus mykiss ) cell line
AU  - Julie Mellery
AU  - Florian Scalisi
AU  - Chloé Bonnineau
AU  - Patrick Kestemont
AU  - Xavier Rollin
AU  - Yvan Larondelle
PY  - 2017
JO  - Aquaculture
DO  - 10.1016/j.aquaculture.2017.04.022
UR  - https://doi.org/10.1016/j.aquaculture.2017.04.022
ER  -

APA

Mellery, J., Scalisi, F., Bonnineau, C., Kestemont, P., Rollin, X., & Larondelle, Y. (2017). Impact of lignans on the polyunsaturated fatty acid metabolic processing in a rainbow trout ( Oncorhynchus mykiss ) cell line. Aquaculture. https://doi.org/10.1016/j.aquaculture.2017.04.022

Source records

crossref · retrieved 2026-11-10T14:20:16.064Z