The effect of lipid composition on the thermal stability of nanodiscs

Tim G.J. Knetsch, Marcellus Ubbink

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DOI: 10.1016/j.bbamem.2023.184239
Published: 2024-01
Container: Biochimica et Biophysica Acta (BBA) - Biomembranes
Publisher: Elsevier BV
Open access: unknown

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Cite this work

BibTeX

@article{allodium:10.1016/j.bbamem.2023.184239,
  title = {The effect of lipid composition on the thermal stability of nanodiscs},
  author = {Tim G.J. Knetsch and Marcellus Ubbink},
  year = {2024},
  journal = {Biochimica et Biophysica Acta (BBA) - Biomembranes},
  doi = {10.1016/j.bbamem.2023.184239},
  url = {https://doi.org/10.1016/j.bbamem.2023.184239}
}

RIS

TY  - JOUR
TI  - The effect of lipid composition on the thermal stability of nanodiscs
AU  - Tim G.J. Knetsch
AU  - Marcellus Ubbink
PY  - 2024
JO  - Biochimica et Biophysica Acta (BBA) - Biomembranes
DO  - 10.1016/j.bbamem.2023.184239
UR  - https://doi.org/10.1016/j.bbamem.2023.184239
ER  -

APA

Knetsch, T. G., & Ubbink, M. (2024). The effect of lipid composition on the thermal stability of nanodiscs. Biochimica et Biophysica Acta (BBA) - Biomembranes. https://doi.org/10.1016/j.bbamem.2023.184239

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crossref · retrieved 2026-11-10T19:54:24.863Z