Evaluation of nitrogen removal characteristics of Bacillus spizizenii HH1-2 by nitrogen assimilation: isolation, performance and genomics.

Zhang Y, Li B, Najman MA, Xu C, Huang S, Kim DH, Kim SH, Kang S, Liu C, Ratnaweera H, Zhang H, Shi X

Open source

DOI
10.1016/j.biortech.2025.133856
Published
2026 Mar
Container
Bioresource technology
Publisher
Not recorded
Open access
unknown

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BibTeX

@article{allodium:10.1016/j.biortech.2025.133856,
  title = {Evaluation of nitrogen removal characteristics of Bacillus spizizenii HH1-2 by nitrogen assimilation: isolation, performance and genomics.},
  author = {Zhang Y and Li B and Najman MA and Xu C and Huang S and Kim DH and Kim SH and Kang S and Liu C and Ratnaweera H and Zhang H and Shi X},
  year = {2026},
  journal = {Bioresource technology},
  doi = {10.1016/j.biortech.2025.133856},
  url = {https://doi.org/10.1016/j.biortech.2025.133856}
}

RIS

TY  - JOUR
TI  - Evaluation of nitrogen removal characteristics of Bacillus spizizenii HH1-2 by nitrogen assimilation: isolation, performance and genomics.
AU  - Zhang Y
AU  - Li B
AU  - Najman MA
AU  - Xu C
AU  - Huang S
AU  - Kim DH
AU  - Kim SH
AU  - Kang S
AU  - Liu C
AU  - Ratnaweera H
AU  - Zhang H
AU  - Shi X
PY  - 2026
JO  - Bioresource technology
DO  - 10.1016/j.biortech.2025.133856
UR  - https://doi.org/10.1016/j.biortech.2025.133856
ER  - 

APA

Y, Z., B, L., MA, N., C, X., S, H., DH, K., SH, K., S, K., C, L., H, R., H, Z., & X, S. (2026). Evaluation of nitrogen removal characteristics of Bacillus spizizenii HH1-2 by nitrogen assimilation: isolation, performance and genomics.. Bioresource technology. https://doi.org/10.1016/j.biortech.2025.133856

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