Phytase-lactobacillus co-fermentation of alfalfa silage: Enhancing mineral availability and beneficial metabolites.
- DOI
- 10.1016/j.biortech.2026.136211
- Published
- 2026 Nov 9
- Container
- Bioresource technology
- Publisher
- Not recorded
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.1016/j.biortech.2026.136211,
title = {Phytase-lactobacillus co-fermentation of alfalfa silage: Enhancing mineral availability and beneficial metabolites.},
author = {Bai Y and Cao Y and Tang Y and Gao F and Chen Q and Mou F and Li Q and Liu H and Liu J and Sun H},
year = {2026},
journal = {Bioresource technology},
doi = {10.1016/j.biortech.2026.136211},
url = {https://doi.org/10.1016/j.biortech.2026.136211}
}RIS
TY - JOUR TI - Phytase-lactobacillus co-fermentation of alfalfa silage: Enhancing mineral availability and beneficial metabolites. AU - Bai Y AU - Cao Y AU - Tang Y AU - Gao F AU - Chen Q AU - Mou F AU - Li Q AU - Liu H AU - Liu J AU - Sun H PY - 2026 JO - Bioresource technology DO - 10.1016/j.biortech.2026.136211 UR - https://doi.org/10.1016/j.biortech.2026.136211 ER -
APA
Y, B., Y, C., Y, T., F, G., Q, C., F, M., Q, L., H, L., J, L., & H, S. (2026). Phytase-lactobacillus co-fermentation of alfalfa silage: Enhancing mineral availability and beneficial metabolites.. Bioresource technology. https://doi.org/10.1016/j.biortech.2026.136211
Source records
- pubmed · retrieved 2026-11-10T10:30:57.330Z