Developing and operating a high-quality endoscopic resection unit: insights from western institutions
- DOI
- 10.1016/j.bpg.2026.102132
- Published
- 2026-06
- Container
- Best Practice & Research Clinical Gastroenterology
- Publisher
- Elsevier BV
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.1016/j.bpg.2026.102132,
title = {Developing and operating a high-quality endoscopic resection unit: insights from western institutions},
author = {Samer Al-Dury and Sinan Sharba and Yahya Al Hammada and Noora Alzadjali and Noor Mohammed},
year = {2026},
journal = {Best Practice \& Research Clinical Gastroenterology},
doi = {10.1016/j.bpg.2026.102132},
url = {https://doi.org/10.1016/j.bpg.2026.102132}
}RIS
TY - JOUR TI - Developing and operating a high-quality endoscopic resection unit: insights from western institutions AU - Samer Al-Dury AU - Sinan Sharba AU - Yahya Al Hammada AU - Noora Alzadjali AU - Noor Mohammed PY - 2026 JO - Best Practice & Research Clinical Gastroenterology DO - 10.1016/j.bpg.2026.102132 UR - https://doi.org/10.1016/j.bpg.2026.102132 ER -
APA
Al-Dury, S., Sharba, S., Hammada, Y. A., Alzadjali, N., & Mohammed, N. (2026). Developing and operating a high-quality endoscopic resection unit: insights from western institutions. Best Practice & Research Clinical Gastroenterology. https://doi.org/10.1016/j.bpg.2026.102132
Source records
- crossref · retrieved 2026-09-24T23:53:14.080Z