Interactions and hybrid complex formation of anionic algal polysaccharides with a cationic glycine betaine-derived surfactant
- DOI
- 10.1016/j.carbpol.2015.01.001
- Published
- 2015-05
- Container
- Carbohydrate Polymers
- Publisher
- Elsevier BV
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.1016/j.carbpol.2015.01.001,
title = {Interactions and hybrid complex formation of anionic algal polysaccharides with a cationic glycine betaine-derived surfactant},
author = {Rudy Covis and Thomas Vives and Cédric Gaillard and Maud Benoit and Thierry Benvegnu},
year = {2015},
journal = {Carbohydrate Polymers},
doi = {10.1016/j.carbpol.2015.01.001},
url = {https://doi.org/10.1016/j.carbpol.2015.01.001}
}RIS
TY - JOUR TI - Interactions and hybrid complex formation of anionic algal polysaccharides with a cationic glycine betaine-derived surfactant AU - Rudy Covis AU - Thomas Vives AU - Cédric Gaillard AU - Maud Benoit AU - Thierry Benvegnu PY - 2015 JO - Carbohydrate Polymers DO - 10.1016/j.carbpol.2015.01.001 UR - https://doi.org/10.1016/j.carbpol.2015.01.001 ER -
APA
Covis, R., Vives, T., Gaillard, C., Benoit, M., & Benvegnu, T. (2015). Interactions and hybrid complex formation of anionic algal polysaccharides with a cationic glycine betaine-derived surfactant. Carbohydrate Polymers. https://doi.org/10.1016/j.carbpol.2015.01.001
Source records
- crossref · retrieved 2026-09-27T13:18:51.725Z