Development of a novel resistant starch via synergistic triple modification strategy that enables lipid complexation under mild conditions
- DOI
- 10.1016/j.carbpol.2025.123924
- Published
- 2025-10
- Container
- Carbohydrate Polymers
- Publisher
- Elsevier BV
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.1016/j.carbpol.2025.123924,
title = {Development of a novel resistant starch via synergistic triple modification strategy that enables lipid complexation under mild conditions},
author = {Yuqi Wang and Liwen Zhang and Qianqian Zhang and Bin Li and Jinlong Li},
year = {2025},
journal = {Carbohydrate Polymers},
doi = {10.1016/j.carbpol.2025.123924},
url = {https://doi.org/10.1016/j.carbpol.2025.123924}
}RIS
TY - JOUR TI - Development of a novel resistant starch via synergistic triple modification strategy that enables lipid complexation under mild conditions AU - Yuqi Wang AU - Liwen Zhang AU - Qianqian Zhang AU - Bin Li AU - Jinlong Li PY - 2025 JO - Carbohydrate Polymers DO - 10.1016/j.carbpol.2025.123924 UR - https://doi.org/10.1016/j.carbpol.2025.123924 ER -
APA
Wang, Y., Zhang, L., Zhang, Q., Li, B., & Li, J. (2025). Development of a novel resistant starch via synergistic triple modification strategy that enables lipid complexation under mild conditions. Carbohydrate Polymers. https://doi.org/10.1016/j.carbpol.2025.123924
Source records
- crossref · retrieved 2026-09-26T10:12:23.208Z