Development of a novel resistant starch via synergistic triple modification strategy that enables lipid complexation under mild conditions

Yuqi Wang, Liwen Zhang, Qianqian Zhang, Bin Li, Jinlong Li

Open source

DOI
10.1016/j.carbpol.2025.123924
Published
2025-10
Container
Carbohydrate Polymers
Publisher
Elsevier BV
Open access
unknown

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BibTeX

@article{allodium:10.1016/j.carbpol.2025.123924,
  title = {Development of a novel resistant starch via synergistic triple modification strategy that enables lipid complexation under mild conditions},
  author = {Yuqi Wang and Liwen Zhang and Qianqian Zhang and Bin Li and Jinlong Li},
  year = {2025},
  journal = {Carbohydrate Polymers},
  doi = {10.1016/j.carbpol.2025.123924},
  url = {https://doi.org/10.1016/j.carbpol.2025.123924}
}

RIS

TY  - JOUR
TI  - Development of a novel resistant starch via synergistic triple modification strategy that enables lipid complexation under mild conditions
AU  - Yuqi Wang
AU  - Liwen Zhang
AU  - Qianqian Zhang
AU  - Bin Li
AU  - Jinlong Li
PY  - 2025
JO  - Carbohydrate Polymers
DO  - 10.1016/j.carbpol.2025.123924
UR  - https://doi.org/10.1016/j.carbpol.2025.123924
ER  - 

APA

Wang, Y., Zhang, L., Zhang, Q., Li, B., & Li, J. (2025). Development of a novel resistant starch via synergistic triple modification strategy that enables lipid complexation under mild conditions. Carbohydrate Polymers. https://doi.org/10.1016/j.carbpol.2025.123924

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