Eliminating Animal Products from the Diet Puts Dutch Older Adults at Risk of Micronutrient Deficiencies: A Simulation Study
- DOI
- 10.1016/j.cdnut.2026.109446
- Published
- 08
- Container
- Current Developments in Nutrition
- Publisher
- Not recorded
- Open access
- yes
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Cite this work
BibTeX
@article{allodium:10.1016/j.cdnut.2026.109446,
title = {Eliminating Animal Products from the Diet Puts Dutch Older Adults at Risk of Micronutrient Deficiencies: A Simulation Study},
author = {Jos Borkent and Pol Grootswagers and Liliana G Mendoza Valbuena and Marian de van der Schueren},
year = {2026},
journal = {Current Developments in Nutrition},
doi = {10.1016/j.cdnut.2026.109446},
url = {https://doi.org/10.1016/j.cdnut.2026.109446}
}RIS
TY - JOUR TI - Eliminating Animal Products from the Diet Puts Dutch Older Adults at Risk of Micronutrient Deficiencies: A Simulation Study AU - Jos Borkent AU - Pol Grootswagers AU - Liliana G Mendoza Valbuena AU - Marian de van der Schueren PY - 2026 JO - Current Developments in Nutrition DO - 10.1016/j.cdnut.2026.109446 UR - https://doi.org/10.1016/j.cdnut.2026.109446 ER -
APA
Borkent, J., Grootswagers, P., Valbuena, L. G. M., & Schueren, M. D. V. D. (2026). Eliminating Animal Products from the Diet Puts Dutch Older Adults at Risk of Micronutrient Deficiencies: A Simulation Study. Current Developments in Nutrition. https://doi.org/10.1016/j.cdnut.2026.109446
Source records
- doaj · retrieved 2026-09-25T21:15:46.035Z