Examining the Differences in Frequency of Whole Fruit or 100% Fruit Juice Intake among United States Adults With and Without Cardiovascular Disease Risk Factors: Analysis of 2019 Behavioral Risk Factor Surveillance System Data
- DOI
- 10.1016/j.cdnut.2026.109517
- Published
- 2026-09
- Container
- Current Developments in Nutrition
- Publisher
- Elsevier BV
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.1016/j.cdnut.2026.109517,
title = {Examining the Differences in Frequency of Whole Fruit or 100\% Fruit Juice Intake among United States Adults With and Without Cardiovascular Disease Risk Factors: Analysis of 2019 Behavioral Risk Factor Surveillance System Data},
author = {Brendan J Kesler and Julie M Hess and Anne Bodensteiner and Daniel G Palmer and Desiree Tande},
year = {2026},
journal = {Current Developments in Nutrition},
doi = {10.1016/j.cdnut.2026.109517},
url = {https://doi.org/10.1016/j.cdnut.2026.109517}
}RIS
TY - JOUR TI - Examining the Differences in Frequency of Whole Fruit or 100% Fruit Juice Intake among United States Adults With and Without Cardiovascular Disease Risk Factors: Analysis of 2019 Behavioral Risk Factor Surveillance System Data AU - Brendan J Kesler AU - Julie M Hess AU - Anne Bodensteiner AU - Daniel G Palmer AU - Desiree Tande PY - 2026 JO - Current Developments in Nutrition DO - 10.1016/j.cdnut.2026.109517 UR - https://doi.org/10.1016/j.cdnut.2026.109517 ER -
APA
Kesler, B. J., Hess, J. M., Bodensteiner, A., Palmer, D. G., & Tande, D. (2026). Examining the Differences in Frequency of Whole Fruit or 100% Fruit Juice Intake among United States Adults With and Without Cardiovascular Disease Risk Factors: Analysis of 2019 Behavioral Risk Factor Surveillance System Data. Current Developments in Nutrition. https://doi.org/10.1016/j.cdnut.2026.109517
Source records
- crossref · retrieved 2026-09-25T01:24:16.905Z