Perceived Racial Discrimination Is Associated with Greater Dietary Inflammatory Potential in Children and Adolescents in the Adolescent Brain and Cognitive Development Study
- DOI
- 10.1016/j.cdnut.2026.109539
- Published
- 2026-11
- Container
- Current Developments in Nutrition
- Publisher
- Elsevier BV
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.1016/j.cdnut.2026.109539,
title = {Perceived Racial Discrimination Is Associated with Greater Dietary Inflammatory Potential in Children and Adolescents in the Adolescent Brain and Cognitive Development Study},
author = {Penias Tembo and Travis R Moore and Olivia Affuso and Adolfo G Cuevas and Robert Aidoo and Michael D Wirth and James R Hébert and Danielle M Krobath},
year = {2026},
journal = {Current Developments in Nutrition},
doi = {10.1016/j.cdnut.2026.109539},
url = {https://doi.org/10.1016/j.cdnut.2026.109539}
}RIS
TY - JOUR TI - Perceived Racial Discrimination Is Associated with Greater Dietary Inflammatory Potential in Children and Adolescents in the Adolescent Brain and Cognitive Development Study AU - Penias Tembo AU - Travis R Moore AU - Olivia Affuso AU - Adolfo G Cuevas AU - Robert Aidoo AU - Michael D Wirth AU - James R Hébert AU - Danielle M Krobath PY - 2026 JO - Current Developments in Nutrition DO - 10.1016/j.cdnut.2026.109539 UR - https://doi.org/10.1016/j.cdnut.2026.109539 ER -
APA
Tembo, P., Moore, T. R., Affuso, O., Cuevas, A. G., Aidoo, R., Wirth, M. D., Hébert, J. R., & Krobath, D. M. (2026). Perceived Racial Discrimination Is Associated with Greater Dietary Inflammatory Potential in Children and Adolescents in the Adolescent Brain and Cognitive Development Study. Current Developments in Nutrition. https://doi.org/10.1016/j.cdnut.2026.109539
Source records
- crossref · retrieved 2026-11-07T15:13:40.591Z