Rapid headspace solid-phase microextraction/gas chromatographic/mass spectrometric assay for the quantitative determination of some of the main odorants causing off-flavours in wine
- DOI
- 10.1016/j.chroma.2006.11.106
- Published
- 2007-02
- Container
- Journal of Chromatography A
- Publisher
- Elsevier BV
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.1016/j.chroma.2006.11.106,
title = {Rapid headspace solid-phase microextraction/gas chromatographic/mass spectrometric assay for the quantitative determination of some of the main odorants causing off-flavours in wine},
author = {Stéphane Boutou and Pascal Chatonnet},
year = {2007},
journal = {Journal of Chromatography A},
doi = {10.1016/j.chroma.2006.11.106},
url = {https://doi.org/10.1016/j.chroma.2006.11.106}
}RIS
TY - JOUR TI - Rapid headspace solid-phase microextraction/gas chromatographic/mass spectrometric assay for the quantitative determination of some of the main odorants causing off-flavours in wine AU - Stéphane Boutou AU - Pascal Chatonnet PY - 2007 JO - Journal of Chromatography A DO - 10.1016/j.chroma.2006.11.106 UR - https://doi.org/10.1016/j.chroma.2006.11.106 ER -
APA
Boutou, S., & Chatonnet, P. (2007). Rapid headspace solid-phase microextraction/gas chromatographic/mass spectrometric assay for the quantitative determination of some of the main odorants causing off-flavours in wine. Journal of Chromatography A. https://doi.org/10.1016/j.chroma.2006.11.106
Source records
- crossref · retrieved 2026-09-25T05:42:41.678Z