Chemical characterization of the non-volatile fraction and migration assessment of a polyhydroxyalkanoate-based food contact material using LC-HRMS analysis
- DOI
- 10.1016/j.chroma.2026.467593
- Published
- 2026-12
- Container
- Journal of Chromatography A
- Publisher
- Elsevier BV
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.1016/j.chroma.2026.467593,
title = {Chemical characterization of the non-volatile fraction and migration assessment of a polyhydroxyalkanoate-based food contact material using LC-HRMS analysis},
author = {Antía Lestido-Cardama and Carlos Vivanco Gil and Ronan Cariou and Gaud Dervilly and Bruno Le Bizec and Patricia Vázquez-Loureiro and Letricia Barbosa-Pereira and Raquel Sendón and Juana Bustos and Perfecto Paseiro Losada and Ana Rodríguez Bernaldo de Quirós},
year = {2026},
journal = {Journal of Chromatography A},
doi = {10.1016/j.chroma.2026.467593},
url = {https://doi.org/10.1016/j.chroma.2026.467593}
}RIS
TY - JOUR TI - Chemical characterization of the non-volatile fraction and migration assessment of a polyhydroxyalkanoate-based food contact material using LC-HRMS analysis AU - Antía Lestido-Cardama AU - Carlos Vivanco Gil AU - Ronan Cariou AU - Gaud Dervilly AU - Bruno Le Bizec AU - Patricia Vázquez-Loureiro AU - Letricia Barbosa-Pereira AU - Raquel Sendón AU - Juana Bustos AU - Perfecto Paseiro Losada AU - Ana Rodríguez Bernaldo de Quirós PY - 2026 JO - Journal of Chromatography A DO - 10.1016/j.chroma.2026.467593 UR - https://doi.org/10.1016/j.chroma.2026.467593 ER -
APA
Lestido-Cardama, A., Gil, C. V., Cariou, R., Dervilly, G., Bizec, B. L., Vázquez-Loureiro, P., Barbosa-Pereira, L., Sendón, R., Bustos, J., Losada, P. P., & Quirós, A. R. B. D. (2026). Chemical characterization of the non-volatile fraction and migration assessment of a polyhydroxyalkanoate-based food contact material using LC-HRMS analysis. Journal of Chromatography A. https://doi.org/10.1016/j.chroma.2026.467593
Source records
- crossref · retrieved 2026-11-09T21:26:27.545Z