Suppressive effect of myristic acid on postprandial blood glucose elevation in healthy adults with high blood glucose levels: A double-blinded, randomized, placebo-controlled, parallel-group study
- DOI
- 10.1016/j.clnesp.2025.11.148
- Published
- 2026-04
- Container
- Clinical Nutrition ESPEN
- Publisher
- Elsevier BV
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.1016/j.clnesp.2025.11.148,
title = {Suppressive effect of myristic acid on postprandial blood glucose elevation in healthy adults with high blood glucose levels: A double-blinded, randomized, placebo-controlled, parallel-group study},
author = {Toshiro Sato and Saki Nishimura and Ryosuke Aoki and Masashi Iwasaki and Hiroaki Sano and Hirofumi Kobayashi and Hiromichi Sakai and Tsuyoshi Takara and Fumio Sakane},
year = {2026},
journal = {Clinical Nutrition ESPEN},
doi = {10.1016/j.clnesp.2025.11.148},
url = {https://doi.org/10.1016/j.clnesp.2025.11.148}
}RIS
TY - JOUR TI - Suppressive effect of myristic acid on postprandial blood glucose elevation in healthy adults with high blood glucose levels: A double-blinded, randomized, placebo-controlled, parallel-group study AU - Toshiro Sato AU - Saki Nishimura AU - Ryosuke Aoki AU - Masashi Iwasaki AU - Hiroaki Sano AU - Hirofumi Kobayashi AU - Hiromichi Sakai AU - Tsuyoshi Takara AU - Fumio Sakane PY - 2026 JO - Clinical Nutrition ESPEN DO - 10.1016/j.clnesp.2025.11.148 UR - https://doi.org/10.1016/j.clnesp.2025.11.148 ER -
APA
Sato, T., Nishimura, S., Aoki, R., Iwasaki, M., Sano, H., Kobayashi, H., Sakai, H., Takara, T., & Sakane, F. (2026). Suppressive effect of myristic acid on postprandial blood glucose elevation in healthy adults with high blood glucose levels: A double-blinded, randomized, placebo-controlled, parallel-group study. Clinical Nutrition ESPEN. https://doi.org/10.1016/j.clnesp.2025.11.148
Source records
- crossref · retrieved 2026-09-26T15:50:49.267Z