Proteomic signature of healthy dietary patterns and risk of cardiovascular disease in the framingham heart study

Maura E. Walker, Brenton Prescott, Shannon Stockero, Vanessa Xanthakis, Honghuang Lin, Robert E. Gerszten, Nicola M. Mckeown, Paul F. Jacques, Ramachandran S. Vasan

Open source

DOI
10.1016/j.clnu.2026.106758
Published
2026-10
Container
Clinical Nutrition
Publisher
Elsevier BV
Open access
unknown

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BibTeX

@article{allodium:10.1016/j.clnu.2026.106758,
  title = {Proteomic signature of healthy dietary patterns and risk of cardiovascular disease in the framingham heart study},
  author = {Maura E. Walker and Brenton Prescott and Shannon Stockero and Vanessa Xanthakis and Honghuang Lin and Robert E. Gerszten and Nicola M. Mckeown and Paul F. Jacques and Ramachandran S. Vasan},
  year = {2026},
  journal = {Clinical Nutrition},
  doi = {10.1016/j.clnu.2026.106758},
  url = {https://doi.org/10.1016/j.clnu.2026.106758}
}

RIS

TY  - JOUR
TI  - Proteomic signature of healthy dietary patterns and risk of cardiovascular disease in the framingham heart study
AU  - Maura E. Walker
AU  - Brenton Prescott
AU  - Shannon Stockero
AU  - Vanessa Xanthakis
AU  - Honghuang Lin
AU  - Robert E. Gerszten
AU  - Nicola M. Mckeown
AU  - Paul F. Jacques
AU  - Ramachandran S. Vasan
PY  - 2026
JO  - Clinical Nutrition
DO  - 10.1016/j.clnu.2026.106758
UR  - https://doi.org/10.1016/j.clnu.2026.106758
ER  - 

APA

Walker, M. E., Prescott, B., Stockero, S., Xanthakis, V., Lin, H., Gerszten, R. E., Mckeown, N. M., Jacques, P. F., & Vasan, R. S. (2026). Proteomic signature of healthy dietary patterns and risk of cardiovascular disease in the framingham heart study. Clinical Nutrition. https://doi.org/10.1016/j.clnu.2026.106758

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