Comment on “role of bioprocessing in modifying cardiometabolic outcomes of an oat-based dairy alternative in a randomised controlled clinical intervention”
- DOI
- 10.1016/j.clnu.2026.106828
- Published
- 2026-10
- Container
- Clinical Nutrition
- Publisher
- Elsevier BV
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.1016/j.clnu.2026.106828,
title = {Comment on “role of bioprocessing in modifying cardiometabolic outcomes of an oat-based dairy alternative in a randomised controlled clinical intervention”},
author = {Zhonghe Wang and Xijuan Jiang},
year = {2026},
journal = {Clinical Nutrition},
doi = {10.1016/j.clnu.2026.106828},
url = {https://doi.org/10.1016/j.clnu.2026.106828}
}RIS
TY - JOUR TI - Comment on “role of bioprocessing in modifying cardiometabolic outcomes of an oat-based dairy alternative in a randomised controlled clinical intervention” AU - Zhonghe Wang AU - Xijuan Jiang PY - 2026 JO - Clinical Nutrition DO - 10.1016/j.clnu.2026.106828 UR - https://doi.org/10.1016/j.clnu.2026.106828 ER -
APA
Wang, Z., & Jiang, X. (2026). Comment on “role of bioprocessing in modifying cardiometabolic outcomes of an oat-based dairy alternative in a randomised controlled clinical intervention”. Clinical Nutrition. https://doi.org/10.1016/j.clnu.2026.106828
Source records
- crossref · retrieved 2026-11-04T15:00:09.637Z