Birth of dairy 4.0: Opportunities and challenges in adoption of fourth industrial revolution technologies in the production of milk and its derivatives.
- DOI
- 10.1016/j.crfs.2023.100535
- Published
- 2023
- Container
- Current research in food science
- Publisher
- Not recorded
- Open access
- yes
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Cite this work
BibTeX
@article{allodium:10.1016/j.crfs.2023.100535,
title = {Birth of dairy 4.0: Opportunities and challenges in adoption of fourth industrial revolution technologies in the production of milk and its derivatives.},
author = {Hassoun A and Garcia-Garcia G and Trollman H and Jagtap S and Parra-López C and Cropotova J and Bhat Z and Centobelli P and Aït-Kaddour A},
year = {2023},
journal = {Current research in food science},
doi = {10.1016/j.crfs.2023.100535},
url = {https://doi.org/10.1016/j.crfs.2023.100535}
}RIS
TY - JOUR TI - Birth of dairy 4.0: Opportunities and challenges in adoption of fourth industrial revolution technologies in the production of milk and its derivatives. AU - Hassoun A AU - Garcia-Garcia G AU - Trollman H AU - Jagtap S AU - Parra-López C AU - Cropotova J AU - Bhat Z AU - Centobelli P AU - Aït-Kaddour A PY - 2023 JO - Current research in food science DO - 10.1016/j.crfs.2023.100535 UR - https://doi.org/10.1016/j.crfs.2023.100535 ER -
APA
A, H., G, G., H, T., S, J., C, P., J, C., Z, B., P, C., & A, A. (2023). Birth of dairy 4.0: Opportunities and challenges in adoption of fourth industrial revolution technologies in the production of milk and its derivatives.. Current research in food science. https://doi.org/10.1016/j.crfs.2023.100535
Source records
- pubmed · retrieved 2026-09-27T15:58:18.043Z
- europe-pmc · retrieved 2026-09-27T15:58:18.060Z
- doaj · retrieved 2026-09-27T15:58:18.042Z
- hal · retrieved 2026-09-27T15:58:18.077Z