Decoding Tocopherol-Polyphenol interactions in oil-in-water emulsions through combined WIM-CAT and CV assays.
- DOI
- 10.1016/j.crfs.2026.101344
- Published
- 2026
- Container
- Current research in food science
- Publisher
- Not recorded
- Open access
- yes
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Cite this work
BibTeX
@article{allodium:10.1016/j.crfs.2026.101344,
title = {Decoding Tocopherol-Polyphenol interactions in oil-in-water emulsions through combined WIM-CAT and CV assays.},
author = {Robichon C and Durand E and Gamaethiralalage JG and Bohuon P and Baréa B and Barouh N and Courtois F and Fine F and de Smet LCPM and Villeneuve P},
year = {2026},
journal = {Current research in food science},
doi = {10.1016/j.crfs.2026.101344},
url = {https://doi.org/10.1016/j.crfs.2026.101344}
}RIS
TY - JOUR TI - Decoding Tocopherol-Polyphenol interactions in oil-in-water emulsions through combined WIM-CAT and CV assays. AU - Robichon C AU - Durand E AU - Gamaethiralalage JG AU - Bohuon P AU - Baréa B AU - Barouh N AU - Courtois F AU - Fine F AU - de Smet LCPM AU - Villeneuve P PY - 2026 JO - Current research in food science DO - 10.1016/j.crfs.2026.101344 UR - https://doi.org/10.1016/j.crfs.2026.101344 ER -
APA
C, R., E, D., JG, G., P, B., B, B., N, B., F, C., F, F., LCPM, D. S., & P, V. (2026). Decoding Tocopherol-Polyphenol interactions in oil-in-water emulsions through combined WIM-CAT and CV assays.. Current research in food science. https://doi.org/10.1016/j.crfs.2026.101344
Source records
- pubmed · retrieved 2026-09-25T22:22:48.321Z