Decoding Tocopherol-Polyphenol interactions in oil-in-water emulsions through combined WIM-CAT and CV assays.

Robichon C, Durand E, Gamaethiralalage JG, Bohuon P, Baréa B, Barouh N, Courtois F, Fine F, de Smet LCPM, Villeneuve P

Open source

DOI
10.1016/j.crfs.2026.101344
Published
2026
Container
Current research in food science
Publisher
Not recorded
Open access
yes

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BibTeX

@article{allodium:10.1016/j.crfs.2026.101344,
  title = {Decoding Tocopherol-Polyphenol interactions in oil-in-water emulsions through combined WIM-CAT and CV assays.},
  author = {Robichon C and Durand E and Gamaethiralalage JG and Bohuon P and Baréa B and Barouh N and Courtois F and Fine F and de Smet LCPM and Villeneuve P},
  year = {2026},
  journal = {Current research in food science},
  doi = {10.1016/j.crfs.2026.101344},
  url = {https://doi.org/10.1016/j.crfs.2026.101344}
}

RIS

TY  - JOUR
TI  - Decoding Tocopherol-Polyphenol interactions in oil-in-water emulsions through combined WIM-CAT and CV assays.
AU  - Robichon C
AU  - Durand E
AU  - Gamaethiralalage JG
AU  - Bohuon P
AU  - Baréa B
AU  - Barouh N
AU  - Courtois F
AU  - Fine F
AU  - de Smet LCPM
AU  - Villeneuve P
PY  - 2026
JO  - Current research in food science
DO  - 10.1016/j.crfs.2026.101344
UR  - https://doi.org/10.1016/j.crfs.2026.101344
ER  - 

APA

C, R., E, D., JG, G., P, B., B, B., N, B., F, C., F, F., LCPM, D. S., & P, V. (2026). Decoding Tocopherol-Polyphenol interactions in oil-in-water emulsions through combined WIM-CAT and CV assays.. Current research in food science. https://doi.org/10.1016/j.crfs.2026.101344

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