High-sugar and carrageenan-containing diets synergistically impair the intestinal mucosal barrier through the gut microbiota: in vitro and in vivo studies

Yuan Gao, Bibo Fu, Juan Wu, Zhirui Liu, Wenmei Zhang, Qingjuan Tang, Mingqing Wang

Open source

DOI
10.1016/j.crfs.2026.101418
Published
2026
Container
Current Research in Food Science
Publisher
Elsevier BV
Open access
unknown

Credibility signals

uncertain Score 64/100 under policy 1.0.0. This is a metadata assessment, not a judgment of the paper's conclusions.

Show all credibility signals

Cite this work

BibTeX

@article{allodium:10.1016/j.crfs.2026.101418,
  title = {High-sugar and carrageenan-containing diets synergistically impair the intestinal mucosal barrier through the gut microbiota: in vitro and in vivo studies},
  author = {Yuan Gao and Bibo Fu and Juan Wu and Zhirui Liu and Wenmei Zhang and Qingjuan Tang and Mingqing Wang},
  year = {2026},
  journal = {Current Research in Food Science},
  doi = {10.1016/j.crfs.2026.101418},
  url = {https://doi.org/10.1016/j.crfs.2026.101418}
}

RIS

TY  - JOUR
TI  - High-sugar and carrageenan-containing diets synergistically impair the intestinal mucosal barrier through the gut microbiota: in vitro and in vivo studies
AU  - Yuan Gao
AU  - Bibo Fu
AU  - Juan Wu
AU  - Zhirui Liu
AU  - Wenmei Zhang
AU  - Qingjuan Tang
AU  - Mingqing Wang
PY  - 2026
JO  - Current Research in Food Science
DO  - 10.1016/j.crfs.2026.101418
UR  - https://doi.org/10.1016/j.crfs.2026.101418
ER  - 

APA

Gao, Y., Fu, B., Wu, J., Liu, Z., Zhang, W., Tang, Q., & Wang, M. (2026). High-sugar and carrageenan-containing diets synergistically impair the intestinal mucosal barrier through the gut microbiota: in vitro and in vivo studies. Current Research in Food Science. https://doi.org/10.1016/j.crfs.2026.101418

Source records