Low concentrations of 3-O-methylglucose improve post thaw recovery in cryopreserved bovine spermatozoa.

Bhat MH, Blondin P, Vincent P, Benson JD

DOI: 10.1016/j.cryobiol.2020.06.013
Published: 2020 Aug
Container: Cryobiology
Publisher: Not recorded
Open access: unknown

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Cite this work

BibTeX

@article{allodium:10.1016/j.cryobiol.2020.06.013,
  title = {Low concentrations of 3-O-methylglucose improve post thaw recovery in cryopreserved bovine spermatozoa.},
  author = {Bhat MH and Blondin P and Vincent P and Benson JD},
  year = {2020},
  journal = {Cryobiology},
  doi = {10.1016/j.cryobiol.2020.06.013},
  url = {https://doi.org/10.1016/j.cryobiol.2020.06.013}
}

RIS

TY  - JOUR
TI  - Low concentrations of 3-O-methylglucose improve post thaw recovery in cryopreserved bovine spermatozoa.
AU  - Bhat MH
AU  - Blondin P
AU  - Vincent P
AU  - Benson JD
PY  - 2020
JO  - Cryobiology
DO  - 10.1016/j.cryobiol.2020.06.013
UR  - https://doi.org/10.1016/j.cryobiol.2020.06.013
ER  -

APA

MH, B., P, B., P, V., & JD, B. (2020). Low concentrations of 3-O-methylglucose improve post thaw recovery in cryopreserved bovine spermatozoa.. Cryobiology. https://doi.org/10.1016/j.cryobiol.2020.06.013

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pubmed · retrieved 2026-09-26T08:32:10.701Z