Protective effect and mechanism of Streptococcus D19(T) fermentation supernatant in asthmatic mice exposed to PM(2.5).

Liu K, Sun Y, Wang C, Jin D, Xiao C, Deng L

Open source

DOI
10.1016/j.envint.2026.110584
Published
2026 Oct 28
Container
Environment international
Publisher
Not recorded
Open access
unknown

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BibTeX

@article{allodium:10.1016/j.envint.2026.110584,
  title = {Protective effect and mechanism of Streptococcus D19(T) fermentation supernatant in asthmatic mice exposed to PM(2.5).},
  author = {Liu K and Sun Y and Wang C and Jin D and Xiao C and Deng L},
  year = {2026},
  journal = {Environment international},
  doi = {10.1016/j.envint.2026.110584},
  url = {https://doi.org/10.1016/j.envint.2026.110584}
}

RIS

TY  - JOUR
TI  - Protective effect and mechanism of Streptococcus D19(T) fermentation supernatant in asthmatic mice exposed to PM(2.5).
AU  - Liu K
AU  - Sun Y
AU  - Wang C
AU  - Jin D
AU  - Xiao C
AU  - Deng L
PY  - 2026
JO  - Environment international
DO  - 10.1016/j.envint.2026.110584
UR  - https://doi.org/10.1016/j.envint.2026.110584
ER  - 

APA

K, L., Y, S., C, W., D, J., C, X., & L, D. (2026). Protective effect and mechanism of Streptococcus D19(T) fermentation supernatant in asthmatic mice exposed to PM(2.5).. Environment international. https://doi.org/10.1016/j.envint.2026.110584

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