Chemical and toxicological assessment of particulate matter in a charcoal barbecue restaurant.

Figueiredo D, Vicente ED, Evtyugina M, Romanato L, Pietrogrande MC, Oliveira H, Alves C

Open source

DOI
10.1016/j.etap.2026.105173
Published
2026 Sep 22
Container
Environmental toxicology and pharmacology
Publisher
Not recorded
Open access
unknown

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BibTeX

@article{allodium:10.1016/j.etap.2026.105173,
  title = {Chemical and toxicological assessment of particulate matter in a charcoal barbecue restaurant.},
  author = {Figueiredo D and Vicente ED and Evtyugina M and Romanato L and Pietrogrande MC and Oliveira H and Alves C},
  year = {2026},
  journal = {Environmental toxicology and pharmacology},
  doi = {10.1016/j.etap.2026.105173},
  url = {https://doi.org/10.1016/j.etap.2026.105173}
}

RIS

TY  - JOUR
TI  - Chemical and toxicological assessment of particulate matter in a charcoal barbecue restaurant.
AU  - Figueiredo D
AU  - Vicente ED
AU  - Evtyugina M
AU  - Romanato L
AU  - Pietrogrande MC
AU  - Oliveira H
AU  - Alves C
PY  - 2026
JO  - Environmental toxicology and pharmacology
DO  - 10.1016/j.etap.2026.105173
UR  - https://doi.org/10.1016/j.etap.2026.105173
ER  - 

APA

D, F., ED, V., M, E., L, R., MC, P., H, O., & C, A. (2026). Chemical and toxicological assessment of particulate matter in a charcoal barbecue restaurant.. Environmental toxicology and pharmacology. https://doi.org/10.1016/j.etap.2026.105173

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