Development of ammonia-sensitive carboxymethyl cellulose/pectin colorimetric films with sodium lignosulfonate-regulated ZIF-67 for pork freshness monitoring
- DOI
- 10.1016/j.fbio.2026.109907
- Published
- 2026-10
- Container
- Food Bioscience
- Publisher
- Elsevier BV
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.1016/j.fbio.2026.109907,
title = {Development of ammonia-sensitive carboxymethyl cellulose/pectin colorimetric films with sodium lignosulfonate-regulated ZIF-67 for pork freshness monitoring},
author = {Zhihang Xu and Jian Du and Peng Shan and Yali Zhao and Chenglong Fu and Jinwen Hu and Yehan Tao and Chao Li and Yanna Lv and Haisong Wang},
year = {2026},
journal = {Food Bioscience},
doi = {10.1016/j.fbio.2026.109907},
url = {https://doi.org/10.1016/j.fbio.2026.109907}
}RIS
TY - JOUR TI - Development of ammonia-sensitive carboxymethyl cellulose/pectin colorimetric films with sodium lignosulfonate-regulated ZIF-67 for pork freshness monitoring AU - Zhihang Xu AU - Jian Du AU - Peng Shan AU - Yali Zhao AU - Chenglong Fu AU - Jinwen Hu AU - Yehan Tao AU - Chao Li AU - Yanna Lv AU - Haisong Wang PY - 2026 JO - Food Bioscience DO - 10.1016/j.fbio.2026.109907 UR - https://doi.org/10.1016/j.fbio.2026.109907 ER -
APA
Xu, Z., Du, J., Shan, P., Zhao, Y., Fu, C., Hu, J., Tao, Y., Li, C., Lv, Y., & Wang, H. (2026). Development of ammonia-sensitive carboxymethyl cellulose/pectin colorimetric films with sodium lignosulfonate-regulated ZIF-67 for pork freshness monitoring. Food Bioscience. https://doi.org/10.1016/j.fbio.2026.109907
Source records
- crossref · retrieved 2026-09-26T20:03:57.606Z