Exposure of the population of the Slovak Republic to dietary polychlorinated biphenyls.
- DOI
- 10.1016/j.fct.2007.02.030
- Published
- 2007 Sep
- Container
- Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association
- Publisher
- Not recorded
- Open access
- unknown
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limited evidence Score 43/100 under policy 1.0.0. This is a metadata assessment, not a judgment of the paper's conclusions.
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Cite this work
BibTeX
@article{allodium:10.1016/j.fct.2007.02.030,
title = {Exposure of the population of the Slovak Republic to dietary polychlorinated biphenyls.},
author = {Salgovicová D and Pavlovicová D},
year = {2007},
journal = {Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association},
doi = {10.1016/j.fct.2007.02.030},
url = {https://doi.org/10.1016/j.fct.2007.02.030}
}RIS
TY - JOUR TI - Exposure of the population of the Slovak Republic to dietary polychlorinated biphenyls. AU - Salgovicová D AU - Pavlovicová D PY - 2007 JO - Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association DO - 10.1016/j.fct.2007.02.030 UR - https://doi.org/10.1016/j.fct.2007.02.030 ER -
APA
D, S., & D, P. (2007). Exposure of the population of the Slovak Republic to dietary polychlorinated biphenyls.. Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association. https://doi.org/10.1016/j.fct.2007.02.030
Source records
- pubmed · retrieved 2026-09-25T09:19:04.974Z