Medicinal plants and functional foods with diuretic effects: a nutraceutical approach to cardiovascular health
- DOI
- 10.1016/j.fitote.2026.107530
- Published
- 2026-12
- Container
- Fitoterapia
- Publisher
- Elsevier BV
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.1016/j.fitote.2026.107530,
title = {Medicinal plants and functional foods with diuretic effects: a nutraceutical approach to cardiovascular health},
author = {Laura Beatrice Mattioli and Ivan Corazza and Roberta Budriesi and Luca Camarda and Martina Aicardi and Maria Carelli and Alberto Spadotto and Igor Diemberger},
year = {2026},
journal = {Fitoterapia},
doi = {10.1016/j.fitote.2026.107530},
url = {https://doi.org/10.1016/j.fitote.2026.107530}
}RIS
TY - JOUR TI - Medicinal plants and functional foods with diuretic effects: a nutraceutical approach to cardiovascular health AU - Laura Beatrice Mattioli AU - Ivan Corazza AU - Roberta Budriesi AU - Luca Camarda AU - Martina Aicardi AU - Maria Carelli AU - Alberto Spadotto AU - Igor Diemberger PY - 2026 JO - Fitoterapia DO - 10.1016/j.fitote.2026.107530 UR - https://doi.org/10.1016/j.fitote.2026.107530 ER -
APA
Mattioli, L. B., Corazza, I., Budriesi, R., Camarda, L., Aicardi, M., Carelli, M., Spadotto, A., & Diemberger, I. (2026). Medicinal plants and functional foods with diuretic effects: a nutraceutical approach to cardiovascular health. Fitoterapia. https://doi.org/10.1016/j.fitote.2026.107530
Source records
- crossref · retrieved 2026-11-10T13:52:25.629Z