Bayesian inference for quantifying Listeria monocytogenes prevalence and concentration in minced pork meat from presence/absence microbiological testing.
- DOI
- 10.1016/j.fm.2012.02.016
- Published
- 2012 Sep
- Container
- Food microbiology
- Publisher
- Not recorded
- Open access
- unknown
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BibTeX
@article{allodium:10.1016/j.fm.2012.02.016,
title = {Bayesian inference for quantifying Listeria monocytogenes prevalence and concentration in minced pork meat from presence/absence microbiological testing.},
author = {Andritsos ND and Mataragas M and Paramithiotis S and Skandamis PN and Drosinos EH},
year = {2012},
journal = {Food microbiology},
doi = {10.1016/j.fm.2012.02.016},
url = {https://doi.org/10.1016/j.fm.2012.02.016}
}RIS
TY - JOUR TI - Bayesian inference for quantifying Listeria monocytogenes prevalence and concentration in minced pork meat from presence/absence microbiological testing. AU - Andritsos ND AU - Mataragas M AU - Paramithiotis S AU - Skandamis PN AU - Drosinos EH PY - 2012 JO - Food microbiology DO - 10.1016/j.fm.2012.02.016 UR - https://doi.org/10.1016/j.fm.2012.02.016 ER -
APA
ND, A., M, M., S, P., PN, S., & EH, D. (2012). Bayesian inference for quantifying Listeria monocytogenes prevalence and concentration in minced pork meat from presence/absence microbiological testing.. Food microbiology. https://doi.org/10.1016/j.fm.2012.02.016
Source records
- pubmed · retrieved 2026-09-24T21:48:07.943Z