Gluconobacter oxydans as a biocontrol agent against Alternaria alternata in postharvest chili peppers: Antifungal activity and action mechanisms.

He J, Zhao J, Ye Z, Jiang Y, Liu Z, Yi J

Open source

DOI
10.1016/j.fm.2026.105159
Published
2026 Oct
Container
Food microbiology
Publisher
Not recorded
Open access
no

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BibTeX

@article{allodium:10.1016/j.fm.2026.105159,
  title = {Gluconobacter oxydans as a biocontrol agent against Alternaria alternata in postharvest chili peppers: Antifungal activity and action mechanisms.},
  author = {He J and Zhao J and Ye Z and Jiang Y and Liu Z and Yi J},
  year = {2026},
  journal = {Food microbiology},
  doi = {10.1016/j.fm.2026.105159},
  url = {https://doi.org/10.1016/j.fm.2026.105159}
}

RIS

TY  - JOUR
TI  - Gluconobacter oxydans as a biocontrol agent against Alternaria alternata in postharvest chili peppers: Antifungal activity and action mechanisms.
AU  - He J
AU  - Zhao J
AU  - Ye Z
AU  - Jiang Y
AU  - Liu Z
AU  - Yi J
PY  - 2026
JO  - Food microbiology
DO  - 10.1016/j.fm.2026.105159
UR  - https://doi.org/10.1016/j.fm.2026.105159
ER  - 

APA

J, H., J, Z., Z, Y., Y, J., Z, L., & J, Y. (2026). Gluconobacter oxydans as a biocontrol agent against Alternaria alternata in postharvest chili peppers: Antifungal activity and action mechanisms.. Food microbiology. https://doi.org/10.1016/j.fm.2026.105159

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