CRISPR-Cas9 mediated adiA knockout in Hafnia paralvei: Implications for agmatine production and acid stress survival in a fermented dairy matrix
- DOI
- 10.1016/j.fm.2026.105270
- Published
- 2027-01
- Container
- Food Microbiology
- Publisher
- Elsevier BV
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.1016/j.fm.2026.105270,
title = {CRISPR-Cas9 mediated adiA knockout in Hafnia paralvei: Implications for agmatine production and acid stress survival in a fermented dairy matrix},
author = {Angel Casado and Sandra M. Wellner and Alejandro Quirós and Ana Herrero-Fresno and John Elmerdahl Olsen and Miguel A. Alvarez and Victor Ladero},
year = {2027},
journal = {Food Microbiology},
doi = {10.1016/j.fm.2026.105270},
url = {https://doi.org/10.1016/j.fm.2026.105270}
}RIS
TY - JOUR TI - CRISPR-Cas9 mediated adiA knockout in Hafnia paralvei: Implications for agmatine production and acid stress survival in a fermented dairy matrix AU - Angel Casado AU - Sandra M. Wellner AU - Alejandro Quirós AU - Ana Herrero-Fresno AU - John Elmerdahl Olsen AU - Miguel A. Alvarez AU - Victor Ladero PY - 2027 JO - Food Microbiology DO - 10.1016/j.fm.2026.105270 UR - https://doi.org/10.1016/j.fm.2026.105270 ER -
APA
Casado, A., Wellner, S. M., Quirós, A., Herrero-Fresno, A., Olsen, J. E., Alvarez, M. A., & Ladero, V. (2027). CRISPR-Cas9 mediated adiA knockout in Hafnia paralvei: Implications for agmatine production and acid stress survival in a fermented dairy matrix. Food Microbiology. https://doi.org/10.1016/j.fm.2026.105270
Source records
- crossref · retrieved 2026-09-26T12:30:47.134Z