Recent progress in Porphyra haitanensis polysaccharides: Extraction, purification, structural insights, and their impact on gastrointestinal health and oxidative stress management
- DOI
- 10.1016/j.fochx.2024.101414
- Published
- 2024-06
- Container
- Food Chemistry: X
- Publisher
- Elsevier BV
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.1016/j.fochx.2024.101414,
title = {Recent progress in Porphyra haitanensis polysaccharides: Extraction, purification, structural insights, and their impact on gastrointestinal health and oxidative stress management},
author = {Kit-Leong Cheong and Keying Liu and Wenting Chen and Saiyi Zhong and Karsoon Tan},
year = {2024},
journal = {Food Chemistry: X},
doi = {10.1016/j.fochx.2024.101414},
url = {https://doi.org/10.1016/j.fochx.2024.101414}
}RIS
TY - JOUR TI - Recent progress in Porphyra haitanensis polysaccharides: Extraction, purification, structural insights, and their impact on gastrointestinal health and oxidative stress management AU - Kit-Leong Cheong AU - Keying Liu AU - Wenting Chen AU - Saiyi Zhong AU - Karsoon Tan PY - 2024 JO - Food Chemistry: X DO - 10.1016/j.fochx.2024.101414 UR - https://doi.org/10.1016/j.fochx.2024.101414 ER -
APA
Cheong, K., Liu, K., Chen, W., Zhong, S., & Tan, K. (2024). Recent progress in Porphyra haitanensis polysaccharides: Extraction, purification, structural insights, and their impact on gastrointestinal health and oxidative stress management. Food Chemistry: X. https://doi.org/10.1016/j.fochx.2024.101414
Source records
- crossref · retrieved 2026-09-25T22:44:38.125Z