Development of a rapid and reliable method to simultaneously detect seven food allergens in processed foods using LC-MS/MS.

Torii A, Seki Y, Sasano R, Ishida Y, Nakamura K, Ito R, Iwasaki Y, Iijima K, Akiyama H.

Open source

DOI: 10.1016/j.fochx.2024.101558
Published: 2024-06-14
Container: Food Chem X
Publisher: Not recorded
Open access: yes

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Cite this work

BibTeX

@article{allodium:10.1016/j.fochx.2024.101558,
  title = {Development of a rapid and reliable method to simultaneously detect seven food allergens in processed foods using LC-MS/MS.},
  author = {Torii A and  Seki Y and  Sasano R and  Ishida Y and  Nakamura K and  Ito R and  Iwasaki Y and  Iijima K and  Akiyama H.},
  year = {2024},
  journal = {Food Chem X},
  doi = {10.1016/j.fochx.2024.101558},
  url = {https://doi.org/10.1016/j.fochx.2024.101558}
}

RIS

TY  - JOUR
TI  - Development of a rapid and reliable method to simultaneously detect seven food allergens in processed foods using LC-MS/MS.
AU  - Torii A
AU  -  Seki Y
AU  -  Sasano R
AU  -  Ishida Y
AU  -  Nakamura K
AU  -  Ito R
AU  -  Iwasaki Y
AU  -  Iijima K
AU  -  Akiyama H.
PY  - 2024
JO  - Food Chem X
DO  - 10.1016/j.fochx.2024.101558
UR  - https://doi.org/10.1016/j.fochx.2024.101558
ER  -

APA

A, T., Y, S., R, S., Y, I., K, N., R, I., Y, I., K, I., & H., A. (2024). Development of a rapid and reliable method to simultaneously detect seven food allergens in processed foods using LC-MS/MS.. Food Chem X. https://doi.org/10.1016/j.fochx.2024.101558

Source records

europe-pmc · retrieved 2026-11-10T11:55:39.507Z
doaj · retrieved 2026-11-10T11:55:39.515Z