Unlocking the prebiotic carbohydrates: Insights into the types, preparation, health benefits and future utilizations of selected Indonesian exotic fruit seeds as a potential source of prebiotics.

Kumoro AC, Wardhani DH, Kusworo TD, Ma'rifat Fajar Azis Y, Alhanif M, Ping TC

Open source

DOI
10.1016/j.fochx.2025.102471
Published
2025 Apr
Container
Food chemistry: X
Publisher
Not recorded
Open access
yes

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BibTeX

@article{allodium:10.1016/j.fochx.2025.102471,
  title = {Unlocking the prebiotic carbohydrates: Insights into the types, preparation, health benefits and future utilizations of selected Indonesian exotic fruit seeds as a potential source of prebiotics.},
  author = {Kumoro AC and Wardhani DH and Kusworo TD and Ma'rifat Fajar Azis Y and Alhanif M and Ping TC},
  year = {2025},
  journal = {Food chemistry: X},
  doi = {10.1016/j.fochx.2025.102471},
  url = {https://doi.org/10.1016/j.fochx.2025.102471}
}

RIS

TY  - JOUR
TI  - Unlocking the prebiotic carbohydrates: Insights into the types, preparation, health benefits and future utilizations of selected Indonesian exotic fruit seeds as a potential source of prebiotics.
AU  - Kumoro AC
AU  - Wardhani DH
AU  - Kusworo TD
AU  - Ma'rifat Fajar Azis Y
AU  - Alhanif M
AU  - Ping TC
PY  - 2025
JO  - Food chemistry: X
DO  - 10.1016/j.fochx.2025.102471
UR  - https://doi.org/10.1016/j.fochx.2025.102471
ER  - 

APA

AC, K., DH, W., TD, K., Y, M. F. A., M, A., & TC, P. (2025). Unlocking the prebiotic carbohydrates: Insights into the types, preparation, health benefits and future utilizations of selected Indonesian exotic fruit seeds as a potential source of prebiotics.. Food chemistry: X. https://doi.org/10.1016/j.fochx.2025.102471

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