Comprehensive physicochemical analysis of beetroot (Beta vulgaris subsp. vulgaris) and broad bean (Vicia faba) leaves to unlock upcycling potential.

Ostojić S, Radulović A, Micić D, Dukić J, Sabljak I, Semenčić MČ, Slavica A, Jambrak AR

Open source

DOI
10.1016/j.fochx.2026.103480
Published
2026 Jan
Container
Food chemistry: X
Publisher
Not recorded
Open access
yes

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BibTeX

@article{allodium:10.1016/j.fochx.2026.103480,
  title = {Comprehensive physicochemical analysis of beetroot (Beta vulgaris subsp. vulgaris) and broad bean (Vicia faba) leaves to unlock upcycling potential.},
  author = {Ostojić S and Radulović A and Micić D and Dukić J and Sabljak I and Semenčić MČ and Slavica A and Jambrak AR},
  year = {2026},
  journal = {Food chemistry: X},
  doi = {10.1016/j.fochx.2026.103480},
  url = {https://doi.org/10.1016/j.fochx.2026.103480}
}

RIS

TY  - JOUR
TI  - Comprehensive physicochemical analysis of beetroot (Beta vulgaris subsp. vulgaris) and broad bean (Vicia faba) leaves to unlock upcycling potential.
AU  - Ostojić S
AU  - Radulović A
AU  - Micić D
AU  - Dukić J
AU  - Sabljak I
AU  - Semenčić MČ
AU  - Slavica A
AU  - Jambrak AR
PY  - 2026
JO  - Food chemistry: X
DO  - 10.1016/j.fochx.2026.103480
UR  - https://doi.org/10.1016/j.fochx.2026.103480
ER  - 

APA

S, O., A, R., D, M., J, D., I, S., MČ, S., A, S., & AR, J. (2026). Comprehensive physicochemical analysis of beetroot (Beta vulgaris subsp. vulgaris) and broad bean (Vicia faba) leaves to unlock upcycling potential.. Food chemistry: X. https://doi.org/10.1016/j.fochx.2026.103480

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