Developmental-envelope screening and genome-annotation audit prioritize chemical authenticity candidates in commercial <i>Rubus chingii</i> fruit.

Duan W, Wei Z, Gao W, Peng L.

Open source

DOI
10.1016/j.fochx.2026.104635
Published
2026-10-16
Container
Food Chem X
Publisher
Not recorded
Open access
yes

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BibTeX

@article{allodium:10.1016/j.fochx.2026.104635,
  title = {Developmental-envelope screening and genome-annotation audit prioritize chemical authenticity candidates in commercial \<i\>Rubus chingii\</i\> fruit.},
  author = {Duan W and  Wei Z and  Gao W and  Peng L.},
  year = {2026},
  journal = {Food Chem X},
  doi = {10.1016/j.fochx.2026.104635},
  url = {https://doi.org/10.1016/j.fochx.2026.104635}
}

RIS

TY  - JOUR
TI  - Developmental-envelope screening and genome-annotation audit prioritize chemical authenticity candidates in commercial <i>Rubus chingii</i> fruit.
AU  - Duan W
AU  -  Wei Z
AU  -  Gao W
AU  -  Peng L.
PY  - 2026
JO  - Food Chem X
DO  - 10.1016/j.fochx.2026.104635
UR  - https://doi.org/10.1016/j.fochx.2026.104635
ER  - 

APA

W, D., Z, W., W, G., & L., P. (2026). Developmental-envelope screening and genome-annotation audit prioritize chemical authenticity candidates in commercial <i>Rubus chingii</i> fruit.. Food Chem X. https://doi.org/10.1016/j.fochx.2026.104635

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