Ion chromatography coupled with optical emission spectrometry (IC-ICP-OES) methodology for the analysis of inositol phosphates in food and feed

Corinna Henninger, Tobias Stadelmann, Daniel Heid, Katrin Ochsenreither, Thomas Eisele

Open source

DOI
10.1016/j.foodchem.2024.141437
Published
2025-01
Container
Food Chemistry
Publisher
Elsevier BV
Open access
unknown

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BibTeX

@article{allodium:10.1016/j.foodchem.2024.141437,
  title = {Ion chromatography coupled with optical emission spectrometry (IC-ICP-OES) methodology for the analysis of inositol phosphates in food and feed},
  author = {Corinna Henninger and Tobias Stadelmann and Daniel Heid and Katrin Ochsenreither and Thomas Eisele},
  year = {2025},
  journal = {Food Chemistry},
  doi = {10.1016/j.foodchem.2024.141437},
  url = {https://doi.org/10.1016/j.foodchem.2024.141437}
}

RIS

TY  - JOUR
TI  - Ion chromatography coupled with optical emission spectrometry (IC-ICP-OES) methodology for the analysis of inositol phosphates in food and feed
AU  - Corinna Henninger
AU  - Tobias Stadelmann
AU  - Daniel Heid
AU  - Katrin Ochsenreither
AU  - Thomas Eisele
PY  - 2025
JO  - Food Chemistry
DO  - 10.1016/j.foodchem.2024.141437
UR  - https://doi.org/10.1016/j.foodchem.2024.141437
ER  - 

APA

Henninger, C., Stadelmann, T., Heid, D., Ochsenreither, K., & Eisele, T. (2025). Ion chromatography coupled with optical emission spectrometry (IC-ICP-OES) methodology for the analysis of inositol phosphates in food and feed. Food Chemistry. https://doi.org/10.1016/j.foodchem.2024.141437

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