Temperature-dependent kinetics of unsaturated fatty acid methyl esters: Modeling autoxidation mechanisms.

Touffet M, Vitrac O

Open source

DOI
10.1016/j.foodchem.2025.143952
Published
2025 Jul 30
Container
Food chemistry
Publisher
Not recorded
Open access
unknown

Credibility signals

limited evidence Score 43/100 under policy 1.0.0. This is a metadata assessment, not a judgment of the paper's conclusions.

Show all credibility signals

Cite this work

BibTeX

@article{allodium:10.1016/j.foodchem.2025.143952,
  title = {Temperature-dependent kinetics of unsaturated fatty acid methyl esters: Modeling autoxidation mechanisms.},
  author = {Touffet M and Vitrac O},
  year = {2025},
  journal = {Food chemistry},
  doi = {10.1016/j.foodchem.2025.143952},
  url = {https://doi.org/10.1016/j.foodchem.2025.143952}
}

RIS

TY  - JOUR
TI  - Temperature-dependent kinetics of unsaturated fatty acid methyl esters: Modeling autoxidation mechanisms.
AU  - Touffet M
AU  - Vitrac O
PY  - 2025
JO  - Food chemistry
DO  - 10.1016/j.foodchem.2025.143952
UR  - https://doi.org/10.1016/j.foodchem.2025.143952
ER  - 

APA

M, T., & O, V. (2025). Temperature-dependent kinetics of unsaturated fatty acid methyl esters: Modeling autoxidation mechanisms.. Food chemistry. https://doi.org/10.1016/j.foodchem.2025.143952

Source records