A novel constrained optimization-based parameter-free model updating strategy for enhancing fruit quality evaluation across multiple biological variability.
- DOI
- 10.1016/j.foodchem.2025.145270
- Published
- 2025 Nov 1
- Container
- Food chemistry
- Publisher
- Not recorded
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.1016/j.foodchem.2025.145270,
title = {A novel constrained optimization-based parameter-free model updating strategy for enhancing fruit quality evaluation across multiple biological variability.},
author = {Liu P and Zheng Y and Tian H and Chang H and Luo X and Ying Y and Xie L},
year = {2025},
journal = {Food chemistry},
doi = {10.1016/j.foodchem.2025.145270},
url = {https://doi.org/10.1016/j.foodchem.2025.145270}
}RIS
TY - JOUR TI - A novel constrained optimization-based parameter-free model updating strategy for enhancing fruit quality evaluation across multiple biological variability. AU - Liu P AU - Zheng Y AU - Tian H AU - Chang H AU - Luo X AU - Ying Y AU - Xie L PY - 2025 JO - Food chemistry DO - 10.1016/j.foodchem.2025.145270 UR - https://doi.org/10.1016/j.foodchem.2025.145270 ER -
APA
P, L., Y, Z., H, T., H, C., X, L., Y, Y., & L, X. (2025). A novel constrained optimization-based parameter-free model updating strategy for enhancing fruit quality evaluation across multiple biological variability.. Food chemistry. https://doi.org/10.1016/j.foodchem.2025.145270
Source records
- pubmed · retrieved 2026-09-26T18:26:28.676Z