Absorption, distribution, and metabolism of pyrrolizidine alkaloids in tea plants: Insights from hydroponic exposure and molecular simulations
- DOI
- 10.1016/j.foodchem.2025.145887
- Published
- 2025-11
- Container
- Food Chemistry
- Publisher
- Elsevier BV
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.1016/j.foodchem.2025.145887,
title = {Absorption, distribution, and metabolism of pyrrolizidine alkaloids in tea plants: Insights from hydroponic exposure and molecular simulations},
author = {Jianfa Zong and Tingting Shen and Yu Mei and Fei Liu and Qing X. Li and Weiting Jiao},
year = {2025},
journal = {Food Chemistry},
doi = {10.1016/j.foodchem.2025.145887},
url = {https://doi.org/10.1016/j.foodchem.2025.145887}
}RIS
TY - JOUR TI - Absorption, distribution, and metabolism of pyrrolizidine alkaloids in tea plants: Insights from hydroponic exposure and molecular simulations AU - Jianfa Zong AU - Tingting Shen AU - Yu Mei AU - Fei Liu AU - Qing X. Li AU - Weiting Jiao PY - 2025 JO - Food Chemistry DO - 10.1016/j.foodchem.2025.145887 UR - https://doi.org/10.1016/j.foodchem.2025.145887 ER -
APA
Zong, J., Shen, T., Mei, Y., Liu, F., Li, Q. X., & Jiao, W. (2025). Absorption, distribution, and metabolism of pyrrolizidine alkaloids in tea plants: Insights from hydroponic exposure and molecular simulations. Food Chemistry. https://doi.org/10.1016/j.foodchem.2025.145887
Source records
- crossref · retrieved 2026-09-27T06:27:42.970Z