Corrigendum to "Influence of catechin-PAYCS interactions on gastrointestinal structural and bioactivity stability: Key mechanisms in digestive enzymes inhibition" [Food Chem. 490 (2025) 145132].

Chen J, Lin C, Yang L, Liu Y, Su G, Zhang Y, Liu W, Zhao M, Zhao X, Huang L, Zhao T

Open source

DOI
10.1016/j.foodchem.2025.147780
Published
2026 Feb 1
Container
Food chemistry
Publisher
Not recorded
Open access
unknown

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BibTeX

@article{allodium:10.1016/j.foodchem.2025.147780,
  title = {Corrigendum to "Influence of catechin-PAYCS interactions on gastrointestinal structural and bioactivity stability: Key mechanisms in digestive enzymes inhibition" [Food Chem. 490 (2025) 145132].},
  author = {Chen J and Lin C and Yang L and Liu Y and Su G and Zhang Y and Liu W and Zhao M and Zhao X and Huang L and Zhao T},
  year = {2026},
  journal = {Food chemistry},
  doi = {10.1016/j.foodchem.2025.147780},
  url = {https://doi.org/10.1016/j.foodchem.2025.147780}
}

RIS

TY  - JOUR
TI  - Corrigendum to "Influence of catechin-PAYCS interactions on gastrointestinal structural and bioactivity stability: Key mechanisms in digestive enzymes inhibition" [Food Chem. 490 (2025) 145132].
AU  - Chen J
AU  - Lin C
AU  - Yang L
AU  - Liu Y
AU  - Su G
AU  - Zhang Y
AU  - Liu W
AU  - Zhao M
AU  - Zhao X
AU  - Huang L
AU  - Zhao T
PY  - 2026
JO  - Food chemistry
DO  - 10.1016/j.foodchem.2025.147780
UR  - https://doi.org/10.1016/j.foodchem.2025.147780
ER  - 

APA

J, C., C, L., L, Y., Y, L., G, S., Y, Z., W, L., M, Z., X, Z., L, H., & T, Z. (2026). Corrigendum to "Influence of catechin-PAYCS interactions on gastrointestinal structural and bioactivity stability: Key mechanisms in digestive enzymes inhibition" [Food Chem. 490 (2025) 145132].. Food chemistry. https://doi.org/10.1016/j.foodchem.2025.147780

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